The orchard of Europe, by this title, is possible to import organic from Spain, this country located in the Mediterranean has optimal climate and conditions to obtain the best organic products. In the country, there are large hectares of organic vegetables and fruits that are mostly arranged for export, an aspect that many companies from many countries have been able to take advantage of for decades. The reason why the Spanish region is favored for import processes is simply that in this country you can find organic products of good and varied quality with the best standards. In addition, the import process is quite simple since many options allow you to easily transport these products from this region. There are many aspects for which Spain is leading the organic export business, which is highly demanded in recent times. The export process to countries throughout Europe is increasingly profitable, even reaching countries on other continents. The regions where organics are produced have grown exponentially and have implemented new technologies that result in better products. Thanks to its tradition, culture, and evolution, it is possible to obtain through imports, fresher and more natural products, obtained in the best way. Import organic from Spain

Countries that consume organic from Spain

Many countries have suffered from strong demand for organic products, which has been largely supplied by the import of fruits and vegetables from Spain. A large part of the countries located in Central Europe import organics from Spain. Among the countries that import organic products from Spain, Germany is mainly mentioned, a country that obtains up to 30% of organic vegetables and fruits that are produced in Spain. After Germany is France, a neighboring country that receives a large part of its organic products from Spain with figures very similar to those received by Germany since this region has a great demand for fresh fruits and vegetables every year. Another country that leads the list of imports from Spain is the United Kingdom, with a total balance of 25% of all Spanish production of this type of product. This figure is expected to increase, and it is becoming more profitable to obtain organics between these regions. However, the extension of imports is limited only to Europe, other countries also import organic products from Spain, as is the case of the United States, which also receives these products from Spain regularly.

Organic, natural or ecological products

It is the term used for plant, animal or derivative products that are grown or raised with natural substances without using pesticides or artificial fertilizers, among other chemicals, are known as organic. However, generating products without artificial processes requires more time and involves the use of a large amount of labor. All this in order to maintain organic practices that improve the fertility of the planting and do not alter it by artificial implementation. It is also necessary to naturally increase the plant’s ability to deal with diseases, while also maintaining biological control for pest management. The use of external inputs is reduced, thereby generating jobs for families and communities, favoring the well-being of the land and reducing migration to the cities, and the value towards the rural is rescued. All these positive factors generate a product that for the consumer becomes part of their lifestyle and generates a positive impact on social awareness.

Why choose Spain to import organic?

There are many attributes to mention, but mainly it has numerous hectares, most of which have greenhouses and also crops in open-air plots. Both methods continue to evolve over the years, improving their techniques and the product itself. On the other hand, Spain is part of the European Union, which gives it many benefits, and it is easy to exchange between nations that are also members. Without a doubt, the Spanish nation has managed to grow the horticultural sector and establish itself as one of the best-producing nations, increasing the income from this work every year. This has been the case every year since 2011. Spain has an estimated number of 1,840,300 hectares for planting and organic production.

Organic farming in Spain

Many regions of Spain take advantage of the Mediterranean climate and the favorable Iberian Peninsula for large-scale crops. In this way, it is assumed that at least more than 23 million hectares are counted as useful agricultural land, almost half of the entire Spanish territory. Of this total figure, 17 million hectares are dedicated to cultivation. Of the total agricultural area in use, 76% is used for rainfed farming, while the remaining 24% is maintained as irrigated farming. Among its crops, they are divided between herbaceous and woody, with the majority herbaceous being those that occupy most of the surface. The following are the woody crops, with olive groves being the woody crop with the largest cultivated area.

Main crops

The main crops in Spanish territory that are taken into account are cereals such as barley, wheat, corn, rye, oats, and rice. Also in great extension potatoes, tomato, and onion. In addition, the country also has extensive vineyards and orchards of citrus and olive trees, being productive due to the optimal climate of most Spanish regions. The climatic and topographic use represents great importance, such is the case of rainfed agriculture that is compulsory in a large part of all of Spain. In other regions, it is common to find greenhouse crops or “under plastic”.

The organic products that Spain exports the most

Spain is located in global trade among organic exporters, offering mostly shipments in 2021 of organic pineapple making 48% and sugarcane reflecting 47%, both being the products with the most demand that year. On the other hand, coffee obtained 4%. These products are sent to other countries in Europe, mostly to Germany (38%) and Belgium (13%). It’s also important to consider the American continent, where it is specifically sent to the United States (38%). In the European markets and also in the specific case of Spain, its demand for organic products has increased more and more in recent years. For this reason, the market for these products has expanded and Spain ranks 10th in sales worldwide.

Revenue and reach

In 2019, the country reached 2,388 million USD in income from this activity. The boom in sales is explained by the importance given to health and well-being thanks to the new social currents of the last decade. In addition, it has availability for higher prices for these products. All this should draw the attention of the exporter of organic products and generate an opportunity to try to position them better in this market. The products that are mostly imported from Spain are in line with the main exports to the USA (olive oil, wine, fruit, and vegetables). It could be room to increase the export of wine, these being the answers of the importers regarding which products they import.

Organic products that most consume in Spain

The increase in the demand for natural products has been global, so the influence in Spain is also high. Frozen, are the ones that show the most growth in demand, with an increase of 54.4%. Fresh fruit and vegetables follow on the list, with an increase in demand of 13.8%. Sales of organic products are concentrated in supermarkets (47.7%), growing by 0.9 compared to 2020, according to data from IRI (one of the largest innovative companies in big data in Spain). At a regional level, the south and northeast of Spain are the areas that contribute most to the growth of organic products. Therefore, the bet in recent years is to increase production each year, to meet national demands. In this way also to be able to maintain the export rates to continue being an export exponent in the entire European region and broaden the horizons. In Spanish territory itself, the most consumed organic vegetables are fresh fruits, followed by fresh vegetables. Other products that are consumed in great demand under the organic concept are bread and pastries. An important part of consumption and export such as oil and wine cannot be left aside.

Considerations when import organics from Spain

Among the considerations that must be taken when considering an import process from Spain, the fact of knowing how to handle the appropriate transport and the size of the products for a convenient transfer is mentioned. Another point to consider is the bureaucracy in the procedures, there must be a process between certified people in the area. The price and investment value must be established. As a final point, the language is taken into account, verifying the quality of the products as well as the prestige to leave aside any limitation in the import. Knowing the standards that transmit quality to the product is very important. Without a doubt, betting on Spanish imports is a good option as has been demonstrated by the growth and acceptance of its products. All this is also reflected in the same growth of its market with annual increases. Given the global demand for organics, it is necessary to consider the best import options. Targeting an investment opportunity that generates income by meeting growing demand is one of the best strategies in today’s business.